Sauces
Marie Rose Sauce
This Marie Rose sauce is a simple, creamy classic that comes together in minutes and adds instant flavour to all kinds of dishes. Made with good quality mayonnaise and tomato ketchup, it has a smooth, rich base with just the right balance of sweetness and tang. A touch of paprika adds gentle warmth and colour, while splashes of Tabasco and Worcester sauce bring depth and a subtle savoury kick without overpowering the sauce. Finished with a squeeze of fresh lemon and a little seasoning, it is bright, well balanced, and incredibly moreish.
Ingredients
- 250 g good mayonaise
- 3 tbsp good tomato ketchup
- 1½ tsp paprika
- splash of tabasco sauce
- splash of Worcester sauce
- ½ lemon, squeezed
- salt and pepper
Method
- Mix all of the ingredients together in a bowl and taste to test
- Transfer to an airtight container or jar and store in the fridge until ready to use