Main course

Creamy Salmon Tagliatelli

Name: Creamy Salmon Tagliatelli
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 8-10 tagliatelli nests; 300g pasata; 200ml double cream; 100g spinnach; 200g cherry tomatoes; 500ml chicken stock; 4 salmon fillets

A quick and comforting one-pot pasta dish featuring tender salmon fillets, tagliatelle, fresh spinach and juicy cherry tomatoes in a rich, creamy tomato sauce. Everything cooks together in one pan, making this a fuss-free meal that's perfect for busy weeknights. Deliciously creamy, full of flavour and ready in just 30 minutes.

Prep: 5 mins
Cook: 25 mins
Total: 30 mins
Makes: 4

Ingredients

8-10 tagliatelli nests
300g pasata
200ml double cream
100g spinnach
200g cherry tomatoes
500ml chicken stock
4 salmon fillets

Method

Put all of the ingredients in a heavy based pan, laying the salmon fillets on top (skin side up if they have skin on them)
Cook over a medium heat with the lid on for 25 mins (stirring occaisionally)
If there was skin on the salmon remove it before serving